# The Effects of Protein Source on Appetite Control, Satiety, and Subsequent Food Intake: A Clinical Screening Study

> **NCT03595436** · NA · COMPLETED · sponsor: **Purdue University** · enrollment: 40 (actual)

## Conditions studied

- Appetitive Behavior

## Interventions

- **DIETARY_SUPPLEMENT:** Pea Protein-20g
- **DIETARY_SUPPLEMENT:** Pea Protein-30g
- **DIETARY_SUPPLEMENT:** Pea Protein-40g
- **DIETARY_SUPPLEMENT:** Whey Protein-20g
- **DIETARY_SUPPLEMENT:** Carbohydrate Control

## Key facts

- **NCT ID:** NCT03595436
- **Lead sponsor:** Purdue University
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** COMPLETED
- **Start date:** 2018-06-01
- **Primary completion:** 2019-03-30
- **Final completion:** 2019-03-30
- **Target enrollment:** 40 (ACTUAL)
- **Last updated:** 2019-05-02


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT03595436

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT03595436, "The Effects of Protein Source on Appetite Control, Satiety, and Subsequent Food Intake: A Clinical Screening Study". Retrieved via MORVS 2026-10-12 from https://api.morvs.ai/clinical/NCT03595436. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*