Effects of Sourdough Fermentation Duration and Acid Development on Postprandial Blood Glucose in Prediabetic Adults

NCT06925451 · clinicaltrials.gov ↗

NA

Phase

COMPLETED

Status

5

Enrollment

OTHER

Sponsor class

Conditions

Insulin Resistance

Interventions

OTHER: sourdough bread 24
OTHER: sourdough bread 48
OTHER: sourdough bread 72
OTHER: yeast bread

Sponsor

Arizona State University