# Study the Effect of Plant-based Beverage Consumption on the Gut Microbiome in Healthy Adults

> **NCT07730229** · NA · RECRUITING · sponsor: **Lund University** · enrollment: 60 (estimated)

## Conditions studied

- Plant-based Milk
- Gastrointestinal Microbiome

## Interventions

- **DIETARY_SUPPLEMENT:** plant-based beverage

## Key facts

- **NCT ID:** NCT07730229
- **Lead sponsor:** Lund University
- **Sponsor class:** OTHER
- **Phase:** NA
- **Study type:** INTERVENTIONAL
- **Status:** RECRUITING
- **Start date:** 2025-11-10
- **Primary completion:** 2026-07-30
- **Final completion:** 2026-07-31
- **Target enrollment:** 60 (ESTIMATED)
- **Last updated:** 2026-07-28


## Primary source

ClinicalTrials.gov registry: https://clinicaltrials.gov/study/NCT07730229

## Citation

> US National Library of Medicine, ClinicalTrials.gov registration NCT07730229, "Study the Effect of Plant-based Beverage Consumption on the Gut Microbiome in Healthy Adults". Retrieved via MORVS 2026-10-20 from https://api.morvs.ai/clinical/NCT07730229. Licensed CC0.

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*[Clinical trials dataset](/datasets/clinical-trials) · CC0 1.0*