← CRS Congressional Research Service reports
Nutrition Labeling: Fresh Meats
RS · Short Report · 2001-04-25 · RS20652
Report
- CRS ID
RS20652
- Series
- Short Report
- Publication date
- 2001-04-25
Documents
- PDF
- https://www.everycrsreport.com/files/20010425_RS20652_4b1fcedc8675122ee55ce79facc89922683e6602.pdf
- HTML
- https://www.everycrsreport.com/files/20010425_RS20652_4b1fcedc8675122ee55ce79facc89922683e6602.html
- Source
- EveryCRSReport.com
- Machine
- JSON-LD · Markdown