# Executive Pastry Chef
> **PERM (Permanent Labor Certification)** labor certification — `G-200-24316-467218` · Certified · decided 2026-03-24
## Employer
- **Name:** Hbgg LLC
- **DBA:** Sugar Donuts
- **Location:** Charlotte, NC, UNITED STATES OF AMERICA
- **FEIN:** 83-2339723
- **NAICS:** 311812
## Job
- **Title:** Executive Pastry Chef
- **SOC:** 35-1011.00 — Chefs and Head Cooks
- **Workers requested:** —
- **Worksite:** Charlotte, NC
- **Employment period:** — → —
## Wage
- **Offered:** $75,046 per year
## Representation
- **Attorney:** STEPHEN HADER
- **Firm:** Moore & Van Allen PLLC
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*Source: [DOL OFLC](https://www.dol.gov/agencies/eta/foreign-labor/performance) · MORVS · CC0 1.0*